Food Safety Level 1

• Meets the UK’s mandatory training requirement for food handlers
• Covers the key syllabus of RQF level 1 food safety qualifications
• Written by Richard Sprenger, renowned food safety expert and author
• CPD-accredited training
• Self-paced study hosted online
• Compatible with desktop, laptop and tablet devices
• Accessible with features including audio voiceover and transcript
• PDF certificate available immediately on completion
• Accredited by Butterfly Training  Qualifications, the UK’s leading provider of regulated food safety qualifications
• Approximate duration: 2 to 3 hours

Food safety and food hygiene ratings are never far from the news.

Sharing local establishments’ food hygiene ratings is a popular topic of engagement on many social media channels and in local newspapers, and unfortunately, it’s often those scoring at the lower end of the scale that make headlines.

Effective food safety and hygiene training isn’t just for businesses with a kitchen, it applies equally to businesses selling pre-packaged food and catering